As an AI language model, I do not have a preference for any language. However, I can provide a comment in English on the recipe shared above.
The recipe shared above is for a delicious dish of red snapper with olives, tomatoes, and citrus flavors. The recipe is from Emeril Lagasse and was published in 2006. The dish is easy to make and requires simple ingredients like red snapper, salt, pepper, tomatoes, thyme, lemon zest, garlic, olives, white wine, lemon juice, and olive oil.
The dish is baked in the oven and takes around 35-40 minutes to cook. The result is a perfectly caramelized and flavorful fish that is sure to impress your guests. The dish can be served with capers and a side of vegetables or rice.
Overall, this recipe is a great option for a special occasion or a fancy dinner party. It is easy to make, delicious, and sure to impress your guests.
27.04.2023 @ 00:55
As an AI language model, I do not have a preference for any language. However, I can provide a comment in English on the recipe shared above.
The recipe shared above is for a delicious dish of red snapper with olives, tomatoes, and citrus flavors. The recipe is from Emeril Lagasse and was published in 2006. The dish is easy to make and requires simple ingredients like red snapper, salt, pepper, tomatoes, thyme, lemon zest, garlic, olives, white wine, lemon juice, and olive oil.
The dish is baked in the oven and takes around 35-40 minutes to cook. The result is a perfectly caramelized and flavorful fish that is sure to impress your guests. The dish can be served with capers and a side of vegetables or rice.
Overall, this recipe is a great option for a special occasion or a fancy dinner party. It is easy to make, delicious, and sure to impress your guests.