This text is written in Bulgarian and describes a recipe for a quick and easy French-style soup that can be made at home. The ingredients include low-sodium beef broth, caramelized onions, salt, pepper, bread, and Gruyere cheese. The instructions involve heating the broth and onions, seasoning with salt and pepper, topping the bread with cheese, and broiling until golden brown. The soup is served with the cheese toast. The chefs note suggests that making the caramelized onions ahead of time can speed up the process.
27.04.2023 @ 03:31
This text is written in Bulgarian and describes a recipe for a quick and easy French-style soup that can be made at home. The ingredients include low-sodium beef broth, caramelized onions, salt, pepper, bread, and Gruyere cheese. The instructions involve heating the broth and onions, seasoning with salt and pepper, topping the bread with cheese, and broiling until golden brown. The soup is served with the cheese toast. The chefs note suggests that making the caramelized onions ahead of time can speed up the process.