The addition of Indian-inspired flavors adds an unexpected touch to new potatoes. This recipe, shared by Martha Stewart Living in July 2007, calls for sesame oil, ginger, cumin, and turmeric, among other ingredients, to create a flavorful dish. The potatoes are first toasted in oil and ginger, then simmered in water with spices until tender. Finally, the remaining oil, ginger, mint, lime juice, salt, and pepper are added to the potatoes for a delicious finish. This recipe is a great way to add some variety to your potato dishes and explore new flavors.
Mark
27.04.2023 @ 02:16
The addition of Indian-inspired flavors adds an unexpected touch to new potatoes. This recipe, shared by Martha Stewart Living in July 2007, calls for sesame oil, ginger, cumin, and turmeric, among other ingredients, to create a flavorful dish. The potatoes are first toasted in oil and ginger, then simmered in water with spices until tender. Finally, the remaining oil, ginger, mint, lime juice, salt, and pepper are added to the potatoes for a delicious finish. This recipe is a great way to add some variety to your potato dishes and explore new flavors.