This text is in Arabic. It talks about a recipe for making granola with a mixture of ingredients including pure maple syrup, light brown sugar, extra virgin olive oil, cinnamon, old-fashioned oats, chopped walnuts, and unsweetened coconut flakes. The granola can be eaten as a snack or used in parfait with yogurt, berries, and whipped ginger. The recipe is from Martha Stewart Living, November 2010. The instructions are to mix the ingredients, spread the mixture on a lined baking sheet, and bake it in the oven for 50-55 minutes until golden brown. The granola can be stored in an airtight container at room temperature for up to a week.
27.04.2023 @ 00:34
This text is in Arabic. It talks about a recipe for making granola with a mixture of ingredients including pure maple syrup, light brown sugar, extra virgin olive oil, cinnamon, old-fashioned oats, chopped walnuts, and unsweetened coconut flakes. The granola can be eaten as a snack or used in parfait with yogurt, berries, and whipped ginger. The recipe is from Martha Stewart Living, November 2010. The instructions are to mix the ingredients, spread the mixture on a lined baking sheet, and bake it in the oven for 50-55 minutes until golden brown. The granola can be stored in an airtight container at room temperature for up to a week.