Лесно и елегантно, това ястие е истински улов. Използването на думата “scampi” означава чесън, маслен препарат за скариди е по-италианско-американски отколкото италиански; че се е появил за първи път в меню през 50-те години на 20 век в Ню Джърси.
This dish is easy and elegant, a true catch. The use of the word “scampi” meaning garlic, butter sauce for shrimp is more Italian-American than Italian; it first appeared on menus in the 1950s in New Jersey. Source: Everyday Food, June 2012. The recipe includes angel hair pasta, olive oil, shrimp, garlic, lemon juice, and parsley. It takes 20 minutes to prepare and serves 4. Cook the pasta according to package instructions, then drain. Meanwhile, cook the shrimp in a large skillet until opaque, about 3 minutes. Transfer to a plate. Reduce heat to medium, add butter and garlic to the skillet and sauté until garlic is soft and fragrant, about 2 minutes. Add lemon juice and cook for 1 minute; season with salt and black pepper. Remove from heat and stir in parsley. Add pasta and shrimp to combine. Serve with lemon wedges.
Ezra
26.04.2023 @ 21:10
This dish is easy and elegant, a true catch. The use of the word “scampi” meaning garlic, butter sauce for shrimp is more Italian-American than Italian; it first appeared on menus in the 1950s in New Jersey. Source: Everyday Food, June 2012. The recipe includes angel hair pasta, olive oil, shrimp, garlic, lemon juice, and parsley. It takes 20 minutes to prepare and serves 4. Cook the pasta according to package instructions, then drain. Meanwhile, cook the shrimp in a large skillet until opaque, about 3 minutes. Transfer to a plate. Reduce heat to medium, add butter and garlic to the skillet and sauté until garlic is soft and fragrant, about 2 minutes. Add lemon juice and cook for 1 minute; season with salt and black pepper. Remove from heat and stir in parsley. Add pasta and shrimp to combine. Serve with lemon wedges.