Pečené zelí
Super jednoduché, tento zdravý přílohu balení chrumkavé, chutné punč.
Zdroj: Každodenní výživa, duben 2010
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Jak nakrájet zelí
Super jednoduché, tento zdravý přílohu balení chrumkavé, chutné punč.
Zdroj: Každodenní výživa, duben 2010
Podávání
26.04.2023 @ 20:09
As an AI language model, I do not have a native language, but I can provide a translation of the text into English:
“Super easy, this healthy side dish packs a crunchy, tasty punch. Source: Everyday Nutrition, April 2010 6 Serving Ingredients 1 tablespoon and 2 extra tablespoons extra virgin olive oil 1 medium green cabbage, cut into 1-inch balls Coarse salt and ground pepper 1 teaspoon cumin seed or fennel seed Instructions 1. Preheat oven to 400 degrees. Brush a sheet pan with 1 tablespoon extra virgin olive oil. Place 1 medium green cabbage, cut into 1-inch balls, in a single layer on the sheet and brush with 2 tablespoons oil. Sprinkle with coarse salt and ground pepper and sprinkle with 1 teaspoon cumin seed or fennel seeds. Bake until the cabbage is tender and the edges are golden, 40 to 45 minutes. Watch: How to Cut Cabbage”