This recipe is in German and it describes how to make a delicious pork chop dish with olives, capers, and tomatoes. The recipe calls for heating oil in a large cast-iron pan and seasoning the pork chops with salt and pepper before cooking them for 5 minutes on one side and 1 minute on the other. Then, garlic is added and cooked for 30 seconds before adding the tomatoes, olives, capers, and sardines. The pan is then placed in the oven and cooked for 5 minutes until the sauce is reduced and the pork chops are fully cooked. This dish serves 4 people and is perfect for a hearty dinner.
Keith
27.04.2023 @ 10:24
This recipe is in German and it describes how to make a delicious pork chop dish with olives, capers, and tomatoes. The recipe calls for heating oil in a large cast-iron pan and seasoning the pork chops with salt and pepper before cooking them for 5 minutes on one side and 1 minute on the other. Then, garlic is added and cooked for 30 seconds before adding the tomatoes, olives, capers, and sardines. The pan is then placed in the oven and cooked for 5 minutes until the sauce is reduced and the pork chops are fully cooked. This dish serves 4 people and is perfect for a hearty dinner.