Irlantilaisen pekonin ohuet viipaleet eivät vaadi lisättyä makua tai rasvaa keiton aikana. Ne ovat kuitenkin entistä houkuttelevampia, kun voin ja öljyn sauteutuvat. Tarjoile pekonia ja uuniperunaa perunoiden rinnalla munat, jotka on paistettu panssarivaunuissa.
This text is in Finnish and talks about how thin slices of Irish bacon do not require added flavor or fat during cooking, but are even more tempting when sautéed with butter and oil. The dish is served with roasted potatoes and eggs cooked in tanks. The recipe is from Martha Stewart Living, March 2007.
27.04.2023 @ 05:42
This text is in Finnish and talks about how thin slices of Irish bacon do not require added flavor or fat during cooking, but are even more tempting when sautéed with butter and oil. The dish is served with roasted potatoes and eggs cooked in tanks. The recipe is from Martha Stewart Living, March 2007.