These nut cakes are kept healthy by the use of whole wheat flour, while the taste of coffee and honey makes them even more delicious. This recipe is from Mad Hungry, March 2011, and yields 18 cakes. Ingredients include strong coffee, Medjool dates, all-purpose flour, whole wheat flour, coarse salt, baking soda, eggs, honey, sugar, safflower oil, whole milk, and chopped walnuts. The recipe involves preheating the oven to 400 degrees, lining muffin tins with paper, boiling coffee and adding dates, mixing dry ingredients and wet ingredients separately, folding in dates and walnuts, filling muffin cups, baking for 20 minutes, and cooling for 5 minutes before removing from the pan.
27.04.2023 @ 03:18
These nut cakes are kept healthy by the use of whole wheat flour, while the taste of coffee and honey makes them even more delicious. This recipe is from Mad Hungry, March 2011, and yields 18 cakes. Ingredients include strong coffee, Medjool dates, all-purpose flour, whole wheat flour, coarse salt, baking soda, eggs, honey, sugar, safflower oil, whole milk, and chopped walnuts. The recipe involves preheating the oven to 400 degrees, lining muffin tins with paper, boiling coffee and adding dates, mixing dry ingredients and wet ingredients separately, folding in dates and walnuts, filling muffin cups, baking for 20 minutes, and cooling for 5 minutes before removing from the pan.