These sweet and salty crispy snacks make the best light meal. The recipe includes peanut butter, light brown sugar, unsalted butter, egg, all-purpose flour, and baking powder. The dough is formed into balls, flattened with a fork, and baked for 18-22 minutes at 350 degrees. The cookies can be stored in an airtight container at room temperature for up to a week. This recipe is from Everyday Food, March 2004.
26.04.2023 @ 23:06
These sweet and salty crispy snacks make the best light meal. The recipe includes peanut butter, light brown sugar, unsalted butter, egg, all-purpose flour, and baking powder. The dough is formed into balls, flattened with a fork, and baked for 18-22 minutes at 350 degrees. The cookies can be stored in an airtight container at room temperature for up to a week. This recipe is from Everyday Food, March 2004.