This text is in Arabic and it talks about a recipe for lemon meringue pie. The recipe can also be made into one large pie by using a 9 and a half inch pie dish and half the amount of dough. The remaining dough can be frozen for later use. The recipe makes six 4 and a half inch pies. The ingredients include cornstarch, fresh lemon juice and zest, eggs, salt, unsalted butter, and egg whites. The directions involve rolling out the dough, filling the pie crusts with lemon filling, and topping them with meringue. The pies are then baked and served.
26.04.2023 @ 22:12
This text is in Arabic and it talks about a recipe for lemon meringue pie. The recipe can also be made into one large pie by using a 9 and a half inch pie dish and half the amount of dough. The remaining dough can be frozen for later use. The recipe makes six 4 and a half inch pies. The ingredients include cornstarch, fresh lemon juice and zest, eggs, salt, unsalted butter, and egg whites. The directions involve rolling out the dough, filling the pie crusts with lemon filling, and topping them with meringue. The pies are then baked and served.