Spinatssalat med tørrede kirsebær
Denne salat kombinerer jordiske, søde, tærte og salte smag.
Kilde: Hverdagsmad, april 2005
Samlet tid
Forbered
portioner
ingredienser
Kørselsvejledning
Cooks Notes
At skære græskar frøene, spredes i et enkelt lag i en tærteplade; bage i en 350 graders ovn indtil puffed og brun, ca 10 minutter.
27.04.2023 @ 02:04
This salad combines earthy, sweet, tart, and salty flavors. The recipe includes red wine vinegar, Dijon mustard, olive oil, baby spinach, thinly sliced red onions, dried cherries, and roasted green pumpkin seeds. The salad dressing is made by whisking together the vinegar, mustard, and oil, and seasoning with salt and pepper. The spinach, onions, and cherries are then added and tossed to combine. The salad is topped with the roasted pumpkin seeds and served immediately. A quick and easy recipe for a delicious and flavorful salad.