This recipe for a classic, crowd-pleasing cake from fashion designer Michael Kors is a must-try. The recipe, featured on The Martha Stewart Show in November 2010, yields a 9-inch round cake and calls for ingredients such as canned pineapple rings, unsalted butter, brown sugar, pecans (optional), all-purpose flour, baking powder, salt, eggs, egg yolks, vanilla extract, and granulated sugar. The cake is easy to make and requires preheating the oven to 325 degrees, draining the pineapple rings, melting butter, coating the cake pan with brown sugar, arranging the pineapple rings and pecans (if using) on top, mixing the dry and wet ingredients separately, combining them, pouring the batter into the prepared pan, and baking for about 1 hour and 10 minutes. Once the cake is done, let it cool for 10 minutes, release it from the pan, and serve it on a plate. This recipe is perfect for family gatherings, potlucks, or any occasion that calls for a delicious and simple dessert.
27.04.2023 @ 00:40
This recipe for a classic, crowd-pleasing cake from fashion designer Michael Kors is a must-try. The recipe, featured on The Martha Stewart Show in November 2010, yields a 9-inch round cake and calls for ingredients such as canned pineapple rings, unsalted butter, brown sugar, pecans (optional), all-purpose flour, baking powder, salt, eggs, egg yolks, vanilla extract, and granulated sugar. The cake is easy to make and requires preheating the oven to 325 degrees, draining the pineapple rings, melting butter, coating the cake pan with brown sugar, arranging the pineapple rings and pecans (if using) on top, mixing the dry and wet ingredients separately, combining them, pouring the batter into the prepared pan, and baking for about 1 hour and 10 minutes. Once the cake is done, let it cool for 10 minutes, release it from the pan, and serve it on a plate. This recipe is perfect for family gatherings, potlucks, or any occasion that calls for a delicious and simple dessert.