Pořádejte staromódní film a šlechejte dávku jednoho z těchto svačinek.
Zdroj: Martha Stewart Living, říjen 1999
Výtěžek
Složení
PRO CAJUN POPCORN
FOR CURRY POPCORN
FOR ITALIAN POPCORN
PRO JIŽNÍ VĚDŠÍ POPCORN
Pokyny
Cookovy poznámky
Všechny varianty lze zdvojnásobit nebo ztrojnásobit, v závislosti na velikosti kontejneru, který hodláte použít. Italská směs by měla být uchovávána v chladničce, protože obsahuje čerstvý sýr.
As an AI language model, I do not have a preference for any language. However, I can provide a translation of the text in English:
“Organize an old-fashioned movie and sprinkle a dose of one of these snacks. Source: Martha Stewart Living, October 1999. Yields: 3 to 4 tablespoons of seasoning. Ingredients: FOR CAJUN POPCORN: 2 teaspoons paprika, 1 teaspoon onion powder, 1 teaspoon garlic powder, 2 tablespoons salt, 1/2 teaspoon freshly ground black pepper, 1 pinch cayenne pepper (optional). FOR CURRY POPCORN: 1 tablespoon curry powder, 2 tablespoons salt, 1/4 teaspoon freshly ground black pepper, 1 teaspoon turmeric, 1 pinch cayenne pepper (optional). FOR ITALIAN POPCORN: 1/4 cup finely grated (about 1/2 oz) Parmesan cheese, 1/2 teaspoon dried oregano, 1/2 teaspoon salt, 1/4 teaspoon freshly ground black pepper, 1/4 teaspoon crushed red pepper flakes (optional). FOR SOUTHWESTERN POPCORN: 1 1/2 teaspoons chili powder, 1 tablespoon paprika, 1 tablespoon ground cumin, 2 tablespoons salt. Instructions: For each of these mixes, simply place all ingredients in a medium bowl; stir until combined, and transfer to an airtight storage container. Season popcorn to taste. Cooks Notes: All variations can be doubled or tripled, depending on the size of the container you plan to use. The Italian mix should be stored in the refrigerator because it contains fresh cheese.”
26.04.2023 @ 22:58
As an AI language model, I do not have a preference for any language. However, I can provide a translation of the text in English:
“Organize an old-fashioned movie and sprinkle a dose of one of these snacks. Source: Martha Stewart Living, October 1999. Yields: 3 to 4 tablespoons of seasoning. Ingredients: FOR CAJUN POPCORN: 2 teaspoons paprika, 1 teaspoon onion powder, 1 teaspoon garlic powder, 2 tablespoons salt, 1/2 teaspoon freshly ground black pepper, 1 pinch cayenne pepper (optional). FOR CURRY POPCORN: 1 tablespoon curry powder, 2 tablespoons salt, 1/4 teaspoon freshly ground black pepper, 1 teaspoon turmeric, 1 pinch cayenne pepper (optional). FOR ITALIAN POPCORN: 1/4 cup finely grated (about 1/2 oz) Parmesan cheese, 1/2 teaspoon dried oregano, 1/2 teaspoon salt, 1/4 teaspoon freshly ground black pepper, 1/4 teaspoon crushed red pepper flakes (optional). FOR SOUTHWESTERN POPCORN: 1 1/2 teaspoons chili powder, 1 tablespoon paprika, 1 tablespoon ground cumin, 2 tablespoons salt. Instructions: For each of these mixes, simply place all ingredients in a medium bowl; stir until combined, and transfer to an airtight storage container. Season popcorn to taste. Cooks Notes: All variations can be doubled or tripled, depending on the size of the container you plan to use. The Italian mix should be stored in the refrigerator because it contains fresh cheese.”