This recipe from Martha Stewart Living, December/January 2015, requires 2 hours and 5 minutes of total time, with 40 minutes of preparation. The ingredients include 1/4 loaf of seeded rye bread, 1/2 boneless, skinless turkey breast, coarse salt and fresh pepper, unsalted butter, onion, celery, garlic, fresh thyme, fresh sage, fresh rosemary, low-sodium chicken broth, dried cranberries, pistachios, and 8 ounces of very thinly sliced bacon. The recipe involves toasting the bread, pounding the turkey breast, seasoning it, making the stuffing, rolling the turkey breast with the stuffing and bacon, and roasting it for about 1 hour and 10 minutes. The recipe serves 10.
27.04.2023 @ 07:40
This recipe from Martha Stewart Living, December/January 2015, requires 2 hours and 5 minutes of total time, with 40 minutes of preparation. The ingredients include 1/4 loaf of seeded rye bread, 1/2 boneless, skinless turkey breast, coarse salt and fresh pepper, unsalted butter, onion, celery, garlic, fresh thyme, fresh sage, fresh rosemary, low-sodium chicken broth, dried cranberries, pistachios, and 8 ounces of very thinly sliced bacon. The recipe involves toasting the bread, pounding the turkey breast, seasoning it, making the stuffing, rolling the turkey breast with the stuffing and bacon, and roasting it for about 1 hour and 10 minutes. The recipe serves 10.