This text is in German and talks about a recipe from Martha Stewart Living magazine from July/August 1999. The recipe is for making crispy tortilla strips or wedges by cutting 12 round tortillas into 1-inch strips or 8 wedges, spraying them with olive oil, salting them, and baking them in the oven at 375 degrees Fahrenheit for 5 to 7 minutes.
27.04.2023 @ 01:49
This text is in German and talks about a recipe from Martha Stewart Living magazine from July/August 1999. The recipe is for making crispy tortilla strips or wedges by cutting 12 round tortillas into 1-inch strips or 8 wedges, spraying them with olive oil, salting them, and baking them in the oven at 375 degrees Fahrenheit for 5 to 7 minutes.