Hjemmelavet øl-løgløg Sennep
Sennep møder relish i denne gurkemejer-og-øl-laced krydderier, som får en sød boost fra Vidalia løg.
Kilde: Martha Stewart Living, juni 2010
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Cooks Notes
Opbevaring: Sennep kan køles i op til 1 uge.
27.04.2023 @ 16:58
This text is in Danish and talks about a recipe for a mustard and relish sauce with turmeric and beer, sweetened with Vidalia onions. The recipe is from Martha Stewart Living magazine and takes about 1 hour and 45 minutes to make. The sauce can be stored in the fridge for up to a week.