This recipe is in German and it is for a dish that serves 4 people. It requires 1 tablespoon of vegetable oil, 1 small white onion finely chopped, 1 small Serrano pepper finely chopped, coarse salt, freshly ground black pepper, 1 medium tomato chopped, 4 large eggs, and tortillas or tortilla chips for serving. To prepare the dish, heat the vegetable oil in a non-stick pan over medium heat. Add the onion and Serrano pepper and sauté until soft, about 1-2 minutes. Season with salt and black pepper. Add the tomato and cook for 1 minute. Crack the eggs into the pan, one at a time, on top of the onion-tomato mixture. Continue cooking, stirring constantly, until the eggs are cooked to your liking, about 3 to 4 minutes. Serve immediately with warm tortillas or crumbled tortilla chips on top.
Abel
27.04.2023 @ 16:57
This recipe is in German and it is for a dish that serves 4 people. It requires 1 tablespoon of vegetable oil, 1 small white onion finely chopped, 1 small Serrano pepper finely chopped, coarse salt, freshly ground black pepper, 1 medium tomato chopped, 4 large eggs, and tortillas or tortilla chips for serving. To prepare the dish, heat the vegetable oil in a non-stick pan over medium heat. Add the onion and Serrano pepper and sauté until soft, about 1-2 minutes. Season with salt and black pepper. Add the tomato and cook for 1 minute. Crack the eggs into the pan, one at a time, on top of the onion-tomato mixture. Continue cooking, stirring constantly, until the eggs are cooked to your liking, about 3 to 4 minutes. Serve immediately with warm tortillas or crumbled tortilla chips on top.