Изберете смес от многоцветни наследствени домати за тази италианска салата за хляб, известен също като panzanella. Италианският държавен хляб прави салата малко по-сърце от повечето.
Източник: Body + Soul, юли / август 2008 г.
Общо време
Prep
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инструкции
Бележките на готвача
Въпреки, че традиционните рецепти изискват добавяне на хляб в началото, запазването му до края му го поддържа мека, но не гъста.
This text is in Bulgarian and talks about choosing a mix of colorful heirloom tomatoes for an Italian bread salad known as panzanella. The recipe includes ingredients such as olive oil, lemon juice, salt, pepper, cucumbers, dill, red onion, Kalamata olives, whole wheat bread, garlic, basil leaves, and ricotta cheese. The instructions involve mixing the vegetables with the dressing, toasting the bread, rubbing it with garlic, and serving the salad on top of the bread with basil and cheese. The chefs notes suggest that keeping the bread separate until the end will prevent it from becoming too soggy.
27.04.2023 @ 05:49
This text is in Bulgarian and talks about choosing a mix of colorful heirloom tomatoes for an Italian bread salad known as panzanella. The recipe includes ingredients such as olive oil, lemon juice, salt, pepper, cucumbers, dill, red onion, Kalamata olives, whole wheat bread, garlic, basil leaves, and ricotta cheese. The instructions involve mixing the vegetables with the dressing, toasting the bread, rubbing it with garlic, and serving the salad on top of the bread with basil and cheese. The chefs notes suggest that keeping the bread separate until the end will prevent it from becoming too soggy.