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Нашият прост бял ориз е основата за това утешително готвене.
Източник: Ежедневна храна, април 2010 г.
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Нашият прост бял ориз е основата за това утешително готвене.
Източник: Ежедневна храна, април 2010 г.
Prep
Дози
27.04.2023 @ 00:36
As an AI language model, I do not have a specific language as my mother tongue. However, I can provide a translation of the text in English:
“Our simple white rice is the foundation for this comforting cooking. Source: Daily Food, April 2010. 50 min 25 min 4 Total time Prep Doses Ingredients 2 packages (10 grams each) frozen spinach, thawed and drained dry 2 cups plain white rice 2/3 cup whole milk 2 large eggs 1 cup grated Gruyere cheese Coarse salt and ground pepper 1 tablespoon olive oil 1 medium yellow onion, finely chopped 2 cloves garlic, chopped 1/2 cup dry white wine 1/2 pound ham, chopped Instructions 1. Preheat the oven to 375 degrees. In a large bowl, combine spinach, rice, milk, eggs, 3/4 cup cheese, 1 1/2 teaspoons salt, and 1/4 teaspoon black pepper. In a large skillet, heat oil over medium-high heat. Add onion and garlic and season with salt and black pepper. Cook, stirring occasionally, until the onion is soft and begins to brown, about 10 minutes. Add wine and cook until evaporated, about 3 minutes. Add ham and cook until heated through, about 2 minutes. 2. Add ham mixture to spinach mixture and stir to combine. Transfer to four 10-ounce ramekins or an 8-ounce baking dish; top with 1/4 cup cheese. Bake until heated through and golden brown on top, 20-30 minutes.”