This text is in Finnish and talks about a recipe for a salad made with raw Vidalia onions, salmon flakes, capers, and cucumber. The recipe suggests seasoning the salmon with salt and pepper, baking it in the oven, and then breaking it into flakes. The salad dressing is made with sherry vinegar, olive oil, honey, salt, and pepper, and is mixed with the salmon, onions, cucumber, and capers. The salad can be served immediately or stored for up to 4 hours. The author suggests using red wine vinegar instead of sherry vinegar and adjusting the amount of honey accordingly.
27.04.2023 @ 05:34
This text is in Finnish and talks about a recipe for a salad made with raw Vidalia onions, salmon flakes, capers, and cucumber. The recipe suggests seasoning the salmon with salt and pepper, baking it in the oven, and then breaking it into flakes. The salad dressing is made with sherry vinegar, olive oil, honey, salt, and pepper, and is mixed with the salmon, onions, cucumber, and capers. The salad can be served immediately or stored for up to 4 hours. The author suggests using red wine vinegar instead of sherry vinegar and adjusting the amount of honey accordingly.