This recipe sounds delicious! Its interesting to know that it was inspired by a Pastis restaurant in New York City. I love the combination of frisee, bacon, and poached eggs. The vinaigrette sounds like it would add a nice tangy flavor to the dish. I cant wait to try making this at home!
Leonardo
27.04.2023 @ 08:32
This recipe sounds delicious! Its interesting to know that it was inspired by a Pastis restaurant in New York City. I love the combination of frisee, bacon, and poached eggs. The vinaigrette sounds like it would add a nice tangy flavor to the dish. I cant wait to try making this at home!