Honigglasierte Rüben
Diese einfache Rübenbeilage passt gut zu Steak, Burgern, Schweinefleisch oder Hühnchen.
Quelle: Alltagsessen, Dezember 2010
Portionen
Diese einfache Rübenbeilage passt gut zu Steak, Burgern, Schweinefleisch oder Hühnchen.
Quelle: Alltagsessen, Dezember 2010
Portionen
27.04.2023 @ 00:31
This simple beet side dish goes well with steak, burgers, pork or chicken. The recipe calls for beets, honey, butter, water, salt, pepper, and lemon juice. The beets are peeled and diced, then cooked in a pan with the other ingredients until tender and slightly golden. The dish is seasoned with salt, pepper, and lemon juice to taste. This recipe is from Alltagsessen, December 2010 and serves 4.