This salad is highlighted by various vegetables, a bit of real maple syrup, and crumbled blue cheese. The recipe includes olive oil, vinegar, Dijon mustard, salt, and pepper as well. The salad is made with Belgian endive, watercress, celery, and apple, and is topped with crumbled blue cheese. This recipe is from Everyday Food, September 2009.
Jakob
26.04.2023 @ 20:23
This salad is highlighted by various vegetables, a bit of real maple syrup, and crumbled blue cheese. The recipe includes olive oil, vinegar, Dijon mustard, salt, and pepper as well. The salad is made with Belgian endive, watercress, celery, and apple, and is topped with crumbled blue cheese. This recipe is from Everyday Food, September 2009.