La pasta de curry tailandesa, que no debe confundirse con el curry en polvo, es una mezcla de chiles, ajo, pimienta negra, cilantro y otros ingredientes. Se presenta en variedades verdes y rojas, que encontrará en el pasillo internacional. Para esta receta, elija verde.
This article is about Thai curry paste, which should not be confused with curry powder. It is a mixture of chilies, garlic, black pepper, cilantro, and other ingredients. It comes in green and red varieties, which can be found in the international aisle. For this recipe, choose green. The recipe includes chicken, green beans, and rice, and takes about 30 minutes to prepare. The curry paste is added to the vegetables and chicken, along with coconut milk and chicken broth, and cooked until the sauce thickens. Finally, basil and lemon juice are added for flavor. Serve over rice.
Braeden
27.04.2023 @ 00:49
This article is about Thai curry paste, which should not be confused with curry powder. It is a mixture of chilies, garlic, black pepper, cilantro, and other ingredients. It comes in green and red varieties, which can be found in the international aisle. For this recipe, choose green. The recipe includes chicken, green beans, and rice, and takes about 30 minutes to prepare. The curry paste is added to the vegetables and chicken, along with coconut milk and chicken broth, and cooked until the sauce thickens. Finally, basil and lemon juice are added for flavor. Serve over rice.