This text is a recipe for a vegetable and bean soup from Whole Living magazine. The recipe includes olive oil, onion, celery, carrot, potatoes, kale, beans, and red wine vinegar. The instructions involve sautéing the vegetables, adding water and seasoning, cooking until the potatoes are tender, adding the kale and beans, and finishing with vinegar and more seasoning. The soup is served with a drizzle of olive oil.
27.04.2023 @ 08:13
This text is a recipe for a vegetable and bean soup from Whole Living magazine. The recipe includes olive oil, onion, celery, carrot, potatoes, kale, beans, and red wine vinegar. The instructions involve sautéing the vegetables, adding water and seasoning, cooking until the potatoes are tender, adding the kale and beans, and finishing with vinegar and more seasoning. The soup is served with a drizzle of olive oil.