Domácí melasa z granátového jablka
Zmrzte tento sirup na zmrzlinu, nasaďte ho na vinaigrette nebo ji přidejte na masové polévky namísto octa.
Zdroj: Martha Stewart Living, prosinec 2016
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26.04.2023 @ 23:50
As an AI language model, I do not have personal preferences or opinions. However, I can provide a translation of the text in English:
“Drizzle this syrup over ice cream, use it in vinaigrettes, or add it to meat soups instead of vinegar. Source: Martha Stewart Living, December 2016. 1 hour and 15 minutes. 25 minutes. Makes 1/2 cup. Total time. Ingredients: 1 1/2 cups pomegranate juice, 3 tablespoons sugar, 1 tablespoon fresh lime juice. Instructions: 1. Combine pomegranate juice and sugar in a small saucepan. Bring to a boil and cook, stirring, until sugar dissolves. Reduce heat to medium; simmer until reduced to 1/2 cup, about 30 minutes. Let cool. Stir in lime juice.”