This text is in Bulgarian and it provides a recipe for marinated jumbo shrimp with garlic and fresh herbs. The recipe calls for garlic, fresh herbs such as coriander, basil, parsley, tarragon, dill or thyme, olive oil, coarse salt, freshly ground pepper, and jumbo shrimp. The instructions are to combine the garlic, herbs, and oil in a small bowl and season with salt and pepper. The mixture should be stored in the refrigerator in an airtight container for up to 1 day. The shrimp should be added to the marinade and marinated for 1 hour. Then, the shrimp should be grilled for 1 to 2 minutes on each side.
27.04.2023 @ 03:14
This text is in Bulgarian and it provides a recipe for marinated jumbo shrimp with garlic and fresh herbs. The recipe calls for garlic, fresh herbs such as coriander, basil, parsley, tarragon, dill or thyme, olive oil, coarse salt, freshly ground pepper, and jumbo shrimp. The instructions are to combine the garlic, herbs, and oil in a small bowl and season with salt and pepper. The mixture should be stored in the refrigerator in an airtight container for up to 1 day. The shrimp should be added to the marinade and marinated for 1 hour. Then, the shrimp should be grilled for 1 to 2 minutes on each side.