Vihreät pavut Tasso-kinkulla
Tämä savuinen Cajun-maustettu kinkku antaa näille vihreille papuille erityisen zing.
Lähde: Martha Stewart Living, marraskuu 1996
Tarjoilut
ainekset
ohjeet
Cookin huomautukset
Tasso-kinkku on cajun-maustettua sianlihaa, joka on parannettu ja savustettu. Pääasiallisesti maustettuna se on saatavana verkossa tai gourmet-ruokakaupoissa ja erikoisliemamarkkinoilla.
Malachi
27.04.2023 @ 03:21
This smoky Cajun-flavored ham gives these green beans a special zing. Source: Martha Stewart Living, November 1996. The recipe calls for 2 ounces of Tasso ham, 3 pounds of fresh green beans, butter, olive oil, onion, garlic, apple cider vinegar, sugar, salt, and black pepper. The ham is frozen and then cut into julienne strips. The green beans are blanched and then sautéed with the onion and garlic. The ham is added along with the vinegar, sugar, salt, and pepper. The dish is served hot. Tasso ham is a Cajun-seasoned pork that has been cured and smoked. It can be found online or in specialty food stores.