This recipe for delicious giant shrimp is a compliment to Patsys owner, Sal Scognomillo. Source: The Martha Stewart Show, December Holiday 2007. The recipe includes butter, garlic, jumbo shrimp, lemon juice, chicken broth, Worcestershire sauce, sweet pepper, bread crumbs, olive oil, coarse salt, and freshly ground black pepper. The directions involve heating the shrimp, melting the butter, adding garlic, cooking the shrimp with the butter and garlic, adding lemon juice, chicken broth, and Worcestershire sauce, covering and simmering, uncovering and sprinkling with sweet pepper, transferring to a baking dish, topping with bread crumbs and spraying with oil, and baking until the bread crumbs are golden brown. The dish is seasoned with salt and pepper and served immediately.
27.04.2023 @ 07:11
This recipe for delicious giant shrimp is a compliment to Patsys owner, Sal Scognomillo. Source: The Martha Stewart Show, December Holiday 2007. The recipe includes butter, garlic, jumbo shrimp, lemon juice, chicken broth, Worcestershire sauce, sweet pepper, bread crumbs, olive oil, coarse salt, and freshly ground black pepper. The directions involve heating the shrimp, melting the butter, adding garlic, cooking the shrimp with the butter and garlic, adding lemon juice, chicken broth, and Worcestershire sauce, covering and simmering, uncovering and sprinkling with sweet pepper, transferring to a baking dish, topping with bread crumbs and spraying with oil, and baking until the bread crumbs are golden brown. The dish is seasoned with salt and pepper and served immediately.