甜菜西班牙凉菜汤配虾
即使没有打开烤箱或炉灶，您也可以享用这顿清爽的餐点。在一碗西班牙凉菜汤上漂浮预先煮好的虾，用泥土甜菜制作。寻找超市产品部分的真空包装熟食甜菜.
资料来源：Martha Stewart Living，2015年7月/ 8月
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即使没有打开烤箱或炉灶，您也可以享用这顿清爽的餐点。在一碗西班牙凉菜汤上漂浮预先煮好的虾，用泥土甜菜制作。寻找超市产品部分的真空包装熟食甜菜.
资料来源：Martha Stewart Living，2015年7月/ 8月
预备
份量
27.04.2023 @ 16:24
This article is written in Chinese and talks about a refreshing meal that can be enjoyed even without using an oven or stove. The dish is a Spanish cold soup with pre-cooked shrimp and beetroot made from vacuum-packed cooked beets. The recipe includes ingredients such as cucumber, tomatoes, garlic, red wine vinegar, olive oil, salt, basil leaves, and shrimp. The soup is prepared by blending the ingredients in a food processor and then chilled for at least an hour before serving. The dish is served in bowls with a drizzle of oil, topped with shrimp and basil leaves, and served with biscuits.