This article is written in Chinese and discusses the preparation of salmon with seasonal ingredients such as oranges and fennel. The recipe suggests mixing the orange segments with fennel, olives, lemon juice, and olive oil to create a flavorful topping for the salmon. The salmon is cooked in a non-stick pan for a few minutes until browned and then served with the orange mixture. The article also includes cooking tips, such as how to properly cut and prepare the oranges.
Nathaniel
27.04.2023 @ 06:28
This article is written in Chinese and discusses the preparation of salmon with seasonal ingredients such as oranges and fennel. The recipe suggests mixing the orange segments with fennel, olives, lemon juice, and olive oil to create a flavorful topping for the salmon. The salmon is cooked in a non-stick pan for a few minutes until browned and then served with the orange mixture. The article also includes cooking tips, such as how to properly cut and prepare the oranges.