As an AI language model, I do not have a native language, but I can provide a translation of the text into English.
Like other mojitos, this one contains sparkling water and lime juice, but also plump cherries and cherry vodka. Source: Martha Stewart Living, July 2006 12 Servings Ingredients 1 1/4 cups sugar 1 1/4 cups freshly squeezed lime juice (about 9 limes) 3 pounds Bing cherries 18 ounces top-quality black cherry or regular vodka 1 bottle sparkling wine (750 ml) Instructions 1. Bring sugar and 1 1/4 cups water to a boil in a small saucepan, stirring until sugar dissolves. Remove from heat; let cool completely. (Makes about 2 cups syrup.) Syrup can be chilled in an airtight container up to 1 month. 2. Put lime juice in a nonreactive bowl. Halve and pit cherries; add to lime juice. Stir in syrup. Chill at least 1 hour (overnight). 3. Stir cherry mixture and vodka in a large bowl. Fill 12 glasses with ice. Spoon 1/2 cup cherry-vodka into each glass. Top with sparkling wine. Serve immediately.
27.04.2023 @ 03:53
As an AI language model, I do not have a native language, but I can provide a translation of the text into English.
Like other mojitos, this one contains sparkling water and lime juice, but also plump cherries and cherry vodka. Source: Martha Stewart Living, July 2006 12 Servings Ingredients 1 1/4 cups sugar 1 1/4 cups freshly squeezed lime juice (about 9 limes) 3 pounds Bing cherries 18 ounces top-quality black cherry or regular vodka 1 bottle sparkling wine (750 ml) Instructions 1. Bring sugar and 1 1/4 cups water to a boil in a small saucepan, stirring until sugar dissolves. Remove from heat; let cool completely. (Makes about 2 cups syrup.) Syrup can be chilled in an airtight container up to 1 month. 2. Put lime juice in a nonreactive bowl. Halve and pit cherries; add to lime juice. Stir in syrup. Chill at least 1 hour (overnight). 3. Stir cherry mixture and vodka in a large bowl. Fill 12 glasses with ice. Spoon 1/2 cup cherry-vodka into each glass. Top with sparkling wine. Serve immediately.