This text is in Arabic and talks about a recipe for spicy cheese straws. The recipe calls for sharp cheddar cheese, flour, butter, dry mustard, salt, ground pepper, and cayenne pepper. The cheese straws are baked in the oven until golden and crispy. The recipe suggests using Gruyere cheese instead of cheddar for a different flavor.
Walter
27.04.2023 @ 09:32
This text is in Arabic and talks about a recipe for spicy cheese straws. The recipe calls for sharp cheddar cheese, flour, butter, dry mustard, salt, ground pepper, and cayenne pepper. The cheese straws are baked in the oven until golden and crispy. The recipe suggests using Gruyere cheese instead of cheddar for a different flavor.