This text appears to be in Chinese. It provides a recipe for cooking European sea kale, sourced from Martha Stewart Living Television. The recipe calls for 2 pounds of sea kale, peeled and trimmed, along with salt, brown sugar, unsalted butter, and fresh pepper. The sea kale is boiled for 6 minutes, then arranged in a baking dish with the other ingredients and baked for 20 minutes at 350 degrees Fahrenheit.
Ali
27.04.2023 @ 16:51
This text appears to be in Chinese. It provides a recipe for cooking European sea kale, sourced from Martha Stewart Living Television. The recipe calls for 2 pounds of sea kale, peeled and trimmed, along with salt, brown sugar, unsalted butter, and fresh pepper. The sea kale is boiled for 6 minutes, then arranged in a baking dish with the other ingredients and baked for 20 minutes at 350 degrees Fahrenheit.