This recipe for frutti di mare sauce from Sal Scognamillo of Patsys Italian Restaurant looks delicious! I love how it incorporates calamari, shrimp, and clams for a seafood-packed sauce. The addition of fresh basil and parsley adds a nice touch of herbaceousness. I cant wait to try this recipe with a plate of spaghetti!
26.04.2023 @ 22:24
This recipe for frutti di mare sauce from Sal Scognamillo of Patsys Italian Restaurant looks delicious! I love how it incorporates calamari, shrimp, and clams for a seafood-packed sauce. The addition of fresh basil and parsley adds a nice touch of herbaceousness. I cant wait to try this recipe with a plate of spaghetti!