طهي صدور الدجاج ببطء في الماء المغلي يضمن أنها ستكون طرية وليست مطاطية. يضاف البصل والملح في الماء نكهة دون دهون. إذا كنت تملكها في متناول يدك ، فيمكنك أيضًا وضع أوراق الغار أو قشر الليمون أو حبوب الفلفل الكاملة.
المصدر: Everyday Food ، نيسان 2012
الوقت الكلي
الإعدادية
حصص
مكونات
الاتجاهات
ملاحظات كوك
دجاج مسلوق هو تنوعا لا نهاية لها. جربه في سندويشات التاكو ، أثار في الحساء ، أو قذف في السلطة.
This article discusses the benefits of slow-cooking chicken breasts in boiling water, which ensures that they are tender and not rubbery. Onions and salt are added to the water for flavor without adding fat. If available, bay leaves, lemon peel, or whole peppercorns can also be added. The recipe includes instructions for making a chicken salad sandwich with the cooked chicken, along with walnuts, golden raisins, celery, red onion, mayonnaise, Greek yogurt, and fresh tarragon. The article notes that boiled chicken is a versatile ingredient that can be used in tacos, soups, or salads.
Timothy
26.04.2023 @ 21:26
This article discusses the benefits of slow-cooking chicken breasts in boiling water, which ensures that they are tender and not rubbery. Onions and salt are added to the water for flavor without adding fat. If available, bay leaves, lemon peel, or whole peppercorns can also be added. The recipe includes instructions for making a chicken salad sandwich with the cooked chicken, along with walnuts, golden raisins, celery, red onion, mayonnaise, Greek yogurt, and fresh tarragon. The article notes that boiled chicken is a versatile ingredient that can be used in tacos, soups, or salads.