This recipe with chicken wings is a great appetizer for game day and a simple weekend dinner using drumsticks. The ingredients include 1/4 cup soy sauce, 2 tablespoons plus 1 teaspoon white vinegar, 1 tablespoon Sriracha sauce, 1 tablespoon sugar, 1 1/2 teaspoons freshly grated ginger, 1 1/2 teaspoons toasted sesame oil, and 1 1/2 pounds chicken wings, halved at the joint (tips removed) or drumsticks. To prepare, mix the soy sauce, vinegar, Sriracha sauce, sugar, ginger, and sesame oil in a glass baking dish. Add the chicken and toss to coat. Marinate for 30 minutes, turning occasionally. Preheat the oven to 475 degrees and bake until the chicken is cooked and the sauce thickens, about 30 minutes, flipping the chicken halfway through.
Timothy
27.04.2023 @ 00:07
This recipe with chicken wings is a great appetizer for game day and a simple weekend dinner using drumsticks. The ingredients include 1/4 cup soy sauce, 2 tablespoons plus 1 teaspoon white vinegar, 1 tablespoon Sriracha sauce, 1 tablespoon sugar, 1 1/2 teaspoons freshly grated ginger, 1 1/2 teaspoons toasted sesame oil, and 1 1/2 pounds chicken wings, halved at the joint (tips removed) or drumsticks. To prepare, mix the soy sauce, vinegar, Sriracha sauce, sugar, ginger, and sesame oil in a glass baking dish. Add the chicken and toss to coat. Marinate for 30 minutes, turning occasionally. Preheat the oven to 475 degrees and bake until the chicken is cooked and the sauce thickens, about 30 minutes, flipping the chicken halfway through.