This recipe for warm dessert is infinitely adaptable: trade vanilla ice cream for chocolate, mint chips, or your favorite flavor. This recipe is from Everyday Food, March 2007. The total time is 4 hours and 30 minutes, with 15 minutes of preparation and 8 servings. The ingredients include 24 chocolate sandwich cookies (about 10 ounces), 1 tablespoon melted butter, and 2 vanilla ice cream, softened (see note above). The directions involve cutting 6 cookies roughly, making the crust, pressing it into a tart pan, adding the ice cream, and freezing for at least 4 hours. To serve, run a warm, damp cloth or sponge around the outside edge of the tart, remove from the pan, and slice. Enjoy!
Ezra
27.04.2023 @ 05:18
This recipe for warm dessert is infinitely adaptable: trade vanilla ice cream for chocolate, mint chips, or your favorite flavor. This recipe is from Everyday Food, March 2007. The total time is 4 hours and 30 minutes, with 15 minutes of preparation and 8 servings. The ingredients include 24 chocolate sandwich cookies (about 10 ounces), 1 tablespoon melted butter, and 2 vanilla ice cream, softened (see note above). The directions involve cutting 6 cookies roughly, making the crust, pressing it into a tart pan, adding the ice cream, and freezing for at least 4 hours. To serve, run a warm, damp cloth or sponge around the outside edge of the tart, remove from the pan, and slice. Enjoy!