This recipe is taken from “Martha Stewart Living” (December 1995) Source: The Martha Stewart Show, December Winter 2005. It makes enough for 5 small gingerbread houses. The ingredients include baking soda, baking powder, unsalted butter, dark brown sugar, ground ginger, ground cinnamon, ground cloves, finely ground black pepper, salt, large eggs, unsulphured molasses, and all-purpose flour. The directions involve sifting the flour, baking soda, and baking powder together, creaming the butter and brown sugar in an electric mixer, adding the spices and salt, beating in the eggs and molasses, and then adding the flour mixture. The dough is chilled, rolled out, cut into desired shapes, and baked until firm. A template and instructions for making a gingerbread house are also provided.
27.04.2023 @ 00:43
This recipe is taken from “Martha Stewart Living” (December 1995) Source: The Martha Stewart Show, December Winter 2005. It makes enough for 5 small gingerbread houses. The ingredients include baking soda, baking powder, unsalted butter, dark brown sugar, ground ginger, ground cinnamon, ground cloves, finely ground black pepper, salt, large eggs, unsulphured molasses, and all-purpose flour. The directions involve sifting the flour, baking soda, and baking powder together, creaming the butter and brown sugar in an electric mixer, adding the spices and salt, beating in the eggs and molasses, and then adding the flour mixture. The dough is chilled, rolled out, cut into desired shapes, and baked until firm. A template and instructions for making a gingerbread house are also provided.