This watermelon with a touch of mint is a light and refreshing way to end a meal. The recipe is from Martha Stewart Living, May 2006. It makes about 1 1/2 liters. Ingredients include sugar, fresh mint, seedless watermelon, and lemon juice. The directions involve cooking the sugar and mint, pureeing the watermelon, and mixing everything together before freezing. The result is a delicious and healthy dessert that is perfect for summer.
26.04.2023 @ 23:54
This watermelon with a touch of mint is a light and refreshing way to end a meal. The recipe is from Martha Stewart Living, May 2006. It makes about 1 1/2 liters. Ingredients include sugar, fresh mint, seedless watermelon, and lemon juice. The directions involve cooking the sugar and mint, pureeing the watermelon, and mixing everything together before freezing. The result is a delicious and healthy dessert that is perfect for summer.