This recipe is in Chinese and it talks about a strawberry tart with cream cheese filling. The recipe includes ingredients such as flour, butter, sugar, salt, cream cheese, strawberries, and red currant jelly. The tart shell is made by mixing the flour, butter, sugar, and salt in a food processor and then pressing it into a tart pan. The cream cheese filling is then spread on top of the tart shell and the strawberries are arranged on top. The red currant jelly is heated and brushed on top of the strawberries to give it a shiny finish. The tart is then chilled for at least an hour before serving. The recipe notes suggest leaving the tart in the pan to prevent the fragile shell from breaking.
Graham
26.04.2023 @ 21:24
This recipe is in Chinese and it talks about a strawberry tart with cream cheese filling. The recipe includes ingredients such as flour, butter, sugar, salt, cream cheese, strawberries, and red currant jelly. The tart shell is made by mixing the flour, butter, sugar, and salt in a food processor and then pressing it into a tart pan. The cream cheese filling is then spread on top of the tart shell and the strawberries are arranged on top. The red currant jelly is heated and brushed on top of the strawberries to give it a shiny finish. The tart is then chilled for at least an hour before serving. The recipe notes suggest leaving the tart in the pan to prevent the fragile shell from breaking.