This recipe for a colorful cake from “Whisk Kid” blogger Kaitlin Flannery is the perfect choice for a childrens birthday party and will leave a lasting impression. The recipe yields a 9-inch, six-layer cake and requires ingredients such as all-purpose flour, baking powder, salt, unsalted butter, sugar, egg whites, vanilla extract, milk, and gel food coloring in red, orange, yellow, green, blue, and purple. The cake is topped with a Lemony Swiss Meringue Buttercream frosting and requires baking and cooling time. The recipe also includes instructions on how to level and frost the cake. Overall, this cake is a fun and impressive dessert option for any occasion.
26.04.2023 @ 20:40
This recipe for a colorful cake from “Whisk Kid” blogger Kaitlin Flannery is the perfect choice for a childrens birthday party and will leave a lasting impression. The recipe yields a 9-inch, six-layer cake and requires ingredients such as all-purpose flour, baking powder, salt, unsalted butter, sugar, egg whites, vanilla extract, milk, and gel food coloring in red, orange, yellow, green, blue, and purple. The cake is topped with a Lemony Swiss Meringue Buttercream frosting and requires baking and cooling time. The recipe also includes instructions on how to level and frost the cake. Overall, this cake is a fun and impressive dessert option for any occasion.