This article is written in Chinese and talks about a classic Italian dish paired with a unique and elegant Marsala soup. The recipe includes ingredients such as clams, pancetta, onion, garlic, and potatoes. The cooking process involves boiling the clams, sautéing the pancetta and vegetables, and then adding the tomatoes, clam broth, and potatoes to create the soup. The dish is finished by adding the clams, bacon, and herbs and seasoning with salt and pepper. The author also provides a note about tasting the soup before adding salt and suggests that the soup can be made ahead of time and reheated before serving.
27.04.2023 @ 03:32
This article is written in Chinese and talks about a classic Italian dish paired with a unique and elegant Marsala soup. The recipe includes ingredients such as clams, pancetta, onion, garlic, and potatoes. The cooking process involves boiling the clams, sautéing the pancetta and vegetables, and then adding the tomatoes, clam broth, and potatoes to create the soup. The dish is finished by adding the clams, bacon, and herbs and seasoning with salt and pepper. The author also provides a note about tasting the soup before adding salt and suggests that the soup can be made ahead of time and reheated before serving.