This recipe is for making delicious crepes with a hint of orange and lemon zest. The ingredients include eggs, sugar, vanilla, flour, orange zest, lemon zest, milk, heavy cream, and unsalted butter. The directions are simple and easy to follow, and the result is a thin and light crepe that can be stacked and stored in the fridge for up to two days. To reheat, simply warm in the microwave or oven. This recipe is perfect for breakfast or dessert, and can be served with a variety of toppings such as fruit, whipped cream, or chocolate sauce. Enjoy!
27.04.2023 @ 15:20
This recipe is for making delicious crepes with a hint of orange and lemon zest. The ingredients include eggs, sugar, vanilla, flour, orange zest, lemon zest, milk, heavy cream, and unsalted butter. The directions are simple and easy to follow, and the result is a thin and light crepe that can be stacked and stored in the fridge for up to two days. To reheat, simply warm in the microwave or oven. This recipe is perfect for breakfast or dessert, and can be served with a variety of toppings such as fruit, whipped cream, or chocolate sauce. Enjoy!