This article is written in Chinese. The article talks about a garlic-infused olive oil that adds flavor to marinades and dressings, and is perfect for dipping warm bread. The recipe calls for one head of garlic and one cup of extra virgin olive oil, which are heated together until bubbles form around the garlic. The mixture is then cooled and left to sit for 45 minutes. This recipe seems simple and delicious, and I would love to try it out!
Jayson
26.04.2023 @ 20:21
This article is written in Chinese. The article talks about a garlic-infused olive oil that adds flavor to marinades and dressings, and is perfect for dipping warm bread. The recipe calls for one head of garlic and one cup of extra virgin olive oil, which are heated together until bubbles form around the garlic. The mixture is then cooled and left to sit for 45 minutes. This recipe seems simple and delicious, and I would love to try it out!