This article is written in Chinese and talks about different types of cream cheese dips that can be used as toppings for vegetable slices. The dips include beet cream cheese, carrot cardamom cream cheese, plain cream cheese, dill cream cheese, and mustard cream cheese. The article provides the ingredients and instructions for making each dip and suggests that each combination can make enough for about 28 large vegetable slices or 15 small ones. The article also notes that the cream cheese can be stored in a sealed container in the refrigerator for 2-3 days.
Luis
27.04.2023 @ 08:23
This article is written in Chinese and talks about different types of cream cheese dips that can be used as toppings for vegetable slices. The dips include beet cream cheese, carrot cardamom cream cheese, plain cream cheese, dill cream cheese, and mustard cream cheese. The article provides the ingredients and instructions for making each dip and suggests that each combination can make enough for about 28 large vegetable slices or 15 small ones. The article also notes that the cream cheese can be stored in a sealed container in the refrigerator for 2-3 days.