This dish sounds delicious! The combination of red potatoes and grilled potatoes with a layer of rosemary oil makes for a crispy side dish. I appreciate the detailed instructions on how to prepare the potatoes and the grilling process. The idea of serving the remaining potatoes with canned tuna, fresh tomatoes, and olives to make a large salad is also a great suggestion. Thank you for sharing this recipe from Martha Stewart Living.
27.04.2023 @ 17:06
This dish sounds delicious! The combination of red potatoes and grilled potatoes with a layer of rosemary oil makes for a crispy side dish. I appreciate the detailed instructions on how to prepare the potatoes and the grilling process. The idea of serving the remaining potatoes with canned tuna, fresh tomatoes, and olives to make a large salad is also a great suggestion. Thank you for sharing this recipe from Martha Stewart Living.