This recipe is in Arabic and it instructs how to prepare vegetables with Chinese vinegar sauce. The recipe includes onions, garlic, salt, pepper, golden raisins, red tomatoes, yellow cherry tomatoes, brown sugar, and Marsala wine. The vegetables are cooked in a pan with olive oil and seasoned with salt and pepper until the onions turn brown. Then, the raisins, tomatoes, and brown sugar are added and cooked until the tomatoes start to split. Finally, Marsala wine is added and the mixture is stirred until fully combined. The vegetables are served hot.
Malik
27.04.2023 @ 09:16
This recipe is in Arabic and it instructs how to prepare vegetables with Chinese vinegar sauce. The recipe includes onions, garlic, salt, pepper, golden raisins, red tomatoes, yellow cherry tomatoes, brown sugar, and Marsala wine. The vegetables are cooked in a pan with olive oil and seasoned with salt and pepper until the onions turn brown. Then, the raisins, tomatoes, and brown sugar are added and cooked until the tomatoes start to split. Finally, Marsala wine is added and the mixture is stirred until fully combined. The vegetables are served hot.