قد يبدو أن خبز الشوفان هو الكثير من الجلبة. ولكن بمجرد خروجها من الفرن ، لن تكون آسفًا أنك انتظرت.
المصدر: الجامعة بأكملها ، مايو 2011
حصص
مكونات
الاتجاهات
ملاحظات كوك
تم تكييف هذه الوصفة بإذن من “سوبر الطبيعية كل يوم: وصفات محبوبة جيداً من مطبخ المأكولات الطبيعية” من إعداد هايدي سوانسون ، حقوق الطبع والنشر لعام 2011. نشرتها Ten Speed Press ، قسم من Random House، Inc.
This text is in Arabic and talks about a recipe for oat bread. The author suggests that although it may seem like a lot of work, once the bread is out of the oven, you wont regret waiting for it. The recipe includes ingredients such as oats, nuts, sugar, cinnamon, milk, eggs, vanilla extract, bananas, and berries. The directions involve combining the dry ingredients, arranging the bananas and berries in a baking dish, pouring the oat mixture over them, and baking for 35-40 minutes. The recipe is adapted from a cookbook called “Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen” by Heidi Swanson.
Triston
26.04.2023 @ 23:48
This text is in Arabic and talks about a recipe for oat bread. The author suggests that although it may seem like a lot of work, once the bread is out of the oven, you wont regret waiting for it. The recipe includes ingredients such as oats, nuts, sugar, cinnamon, milk, eggs, vanilla extract, bananas, and berries. The directions involve combining the dry ingredients, arranging the bananas and berries in a baking dish, pouring the oat mixture over them, and baking for 35-40 minutes. The recipe is adapted from a cookbook called “Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen” by Heidi Swanson.